Smart Flour Foods’ Award-Winning Pizza at Expo East

Gourmet Retailer & Progressive Grocer Select New Pizza Varieties as 2015
Editors’ Picks

AUSTIN, Texas–(BUSINESS WIRE)–Smart
Flour Foods, currently the fastest growing brand in the pizza set of
the natural grocery channel (SPINs 5/17/15), is continuing its streak of
launching award-winning products. The company’s new chef-inspired
natural and specialty pizza varieties were both awarded as 2015 Editors’
Picks by food industry media leaders Gourmet Retailer and Progressive
Grocer. The new flavors will be sampled at the Smart Flour Foods booth
#323 at Expo
East in Baltimore on September 17-19.

Gourmet
Retailer selected Smart Flour Foods’ Tuscan Inspired Uncured Two
Meat as being among the year’s most tasty “free-from” specialty food
items, while Progressive
Grocer also awarded the Tuscan Inspired Uncured Two Meat pizza and
honored the Chicken Sausage as well. Both products were recognized for
innovation, taste, functionality and value. News of the awards will be
announced in the September issue of each publication.

Made with gourmet ingredients and featuring bold and delicious flavors,
Smart Flour Foods’ new natural and specialty pizza varieties include
Chicken Sausage (made with roasted red peppers) and Tuscan Inspired
Uncured Two Meat (featuring classic Italian meats paired with
pepperoncini). The company is also rolling out a line of family-size
pizzas that feature its legacy flavors, Uncured Pepperoni, Garden
Margherita and Classic Cheese, while introducing a new addition, Italian
Sausage.

An ideal meal solution for the entire family, Smart Flour Foods’ pizza
is designed with a proprietary ancient grain, naturally gluten-free
flour blend that contains sorghum, amaranth and teff. These powerful
whole grains give the pizza crust a delicious taste, classic texture,
and enhanced nutritional profile. Like all of Smart Flour Foods’ natural
and specialty pizzas, the new varieties and family-size offerings are
free of artificial flavors and preservatives, feature real mozzarella
and provolone cheese that is free of rGBH (recombinant Bovine Growth
Hormone), and are made with hand-selected uncured meat that is free of
nitrites and nitrates. Smart Flour Foods’ pizza varieties can be found
at select natural and specialty stores nationwide at an SRP of $6.99 to
$7.99.

About Smart Flour Foods

Smart Flour Foods believes that everyone should love what they eat and
is passionate about creating great-tasting, gluten-free foods through
the power of ancient grains. The fastest growing brand in the pizza set
of the natural grocery channel (SPINs 5/17/15), Smart Flour’s frozen
pizzas and pizza crusts are sold at retailers across the country,
including Whole Foods Market, Sprouts, Kroger (Fall 2015) and Wegmans
(Fall 2015). The company’s pizza crusts and other foodservice products
are also available at restaurants nationwide, including popular chains
like Mellow Mushroom, Giordano’s, Pie Five, Blue Moon Pizza, The
Original Pancake House, and Lifetime Fitness (Fall 2015). For more
information visit www.smartflourfoods.com
and find @smartflourfoods on Facebook,
Twitter
and Instagram.

Contacts

Reach Public Relations
Shaina Ostroff, 310-876-1553
shaina@reach-pr.com